Arabic paratha
Arabic paratha

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, arabic paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arabic paratha is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Arabic paratha is something which I have loved my entire life.

Yes this is one of best recipe you can try and enjoy. A square shapes paratha stuffed with mince filling tastes awesome. You can also fill it with potato.

To begin with this recipe, we must prepare a few components. You can have arabic paratha using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Arabic paratha:
  1. Get 300 gm chicken ka qeema
  2. Take 1 tsp garlic paste
  3. Take 1 tsp ginger paste
  4. Prepare To taste salt
  5. Take 1 tsp black pepper powder
  6. Make ready 1 cup grated mozeralla cheese
  7. Get 1 cup grated cheddar cheese
  8. Get 1/2 finely chopped capsicum
  9. Make ready As required oil 1 tsp butter
  10. Prepare 2 cup milk
  11. Get As required Menu frozen parathas
  12. Prepare 3 Tsp maida

It provides you an awesome taste of Eid-ul-Adha Recipes. How to make Arabic Paratha Recipe. Arbi Paratha - Egg and Vegetable Murtabak or Martabak Paratha Anda Paratha - Street Food of Karachi Pakistan. Arabic Paratha by Chef Arshad Ghafoor-SsOQIcueLGs.

Steps to make Arabic paratha:
  1. Add 1 tsp oil add g.g paste and saute for 1 min and add chicken qeema salt,black pepper in it and cook for 5 min
  2. Then add butter in a pan add maida in it and fry for 2 min until it's colour change into pinkish
  3. Now add milk,salt,black pepper in it stirr continuously lumps will disappear on low flame
  4. When it began thickens add cheeses in it mix it
  5. Now add prepare chicken in it
  6. Add Shimla mirch mix and flame off
  7. Now take frozen paratha and put mixture in the middle
  8. Now paste water on the end and make a half moon shape
  9. Now put on tawa and when light brown then enjoy
  10. Enjoy with any sauce

Flaky Multilayered Lachha Paratha/Pheni paratha/Sevaiyan Paratha This online tools is provided to write and search in arabic for Arab travelers or western users who. Jilbab Mesum Bokep Arab Suka Ngentot. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make.

So that’s going to wrap it up with this exceptional food arabic paratha recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!