Kabsa
Kabsa

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kabsa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kabsa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Kabsa is something which I’ve loved my whole life.

Chicken KABSA Recipe - Arabian Rice Recipe - Perfect KABSA Recipe. طريقة تحضير كبسة الدجاج وصفات رمضانChefAhmad All Cooking/Chicken Kabsa. Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce, and tomato salad – preferably with a little lime Some fresh pita bread on the side would be nice also. Saudis like their Kabsa with a hot sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook kabsa using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kabsa:
  1. Take 1 Chicken (with skin)
  2. Prepare 1/2 tsp Turmeric powder
  3. Make ready 2 cups Basmati rice
  4. Make ready 1 Onion (finely chopped)
  5. Get 1 Tomato (make into puree)
  6. Prepare 2 tbsp Garlic paste
  7. Get 1 1/2 tbsp Ginger paste
  8. Make ready 2 Green chillies (finely chopped)
  9. Get 2 inch cinnamon stick
  10. Take 5 Cloves
  11. Prepare 3 Cardamom
  12. Get 2 tsp Pepper corns
  13. Take 1 Dry lemon
  14. Make ready 3 Bay leaves
  15. Prepare 1/2 tsp Garam Marsala powder
  16. Take 1/2 tsp Black pepper Powder
  17. Prepare 1/2 tsp Coriander powder
  18. Take 3 tbsp Veg Oil
  19. Make ready 2 tbsp Ghee
  20. Make ready 3 cups Water (for 2 cup rice)
  21. Get to taste Salt

Kabsa is an amazingly flavored rice dish that can be made with chicken, beef or lamb. An aromatic rice pilaf one pot meal from the gulf area. It is like having a flavorful rice and chicken kebab, all made in. Find kabsa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Kabsa:
  1. Make some gashes on chicken & marinate the chicken with salt & turmeric powder. Keep it in fridge for 1-12 hours.
  2. Soak basmathi rice for half an hour and allow to drain.
  3. Heat non-stick vessel, add ghee & oil and then the whole spices (cinnanmon, cardamom, cloves, peppercorns & bay leaves) Saute onion, ginger garlic paste & chopped green chillies. - Follow this with the tomato puree. Mix well.
  4. Add chicken pieces into it and cook it for 10 mints by frequent flipping. Pour the boiled water. Add in dry lemon, garam masala powder, pepper powder, coriander powder, turmeric powder and salt. Keep it covered & cook in medium to low flame.
  5. Gently remove the cooked chicken & add in the rice. Keep it covered & cook in low flame.
  6. Serve by placing the chicken on the top of rice..

Thousands of new, high-quality pictures added every day. Kabsa is a traditional Saudi rice dish. Chicken Kabsa Recipe can be made with many variations. Kabsa and Majboos are similar rice dishes popular in the Gulf countries especially Saudi Arabia. Kabsa is an age old dish from Saudi Arabia prepared with rice along with different meats and spices.

So that is going to wrap this up with this special food kabsa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!