Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken croquettes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken croquettes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken croquettes is something which I have loved my entire life. They are nice and they look fantastic.
Although crisp and creamy croquettes are made throughout much of Spain, cooks in Rioja's wine country are unique in using boiled or Serrano ham mixed with leftovers like roasted chicken. I have always loved chicken croquettes but found them cumbersome to prepare. This recipe was quite easy and very quick.
To get started with this recipe, we must first prepare a few components. You can cook chicken croquettes using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken croquettes:
- Take 150 grams minced chicken 30 grams chopped garlic 30 grams choppe
- Take onion
- Make ready 1/2 teaspoon salt 1 grams mixed herbs 2 grams mustard powder
- Prepare 9 drops tabasco sauce 30 grams bread crumbs 20 grams flour 1 egg
- Make ready 1/2 cup refined oil
- Prepare 20 grams butter
- Prepare 10 tbsp
- Make ready mustard 20 tbsp mayonnaise 15 tbsp
- Get lemon juice
The croquettes freeze well, then just pop them in the microwave for a quick meal or snack. Cone shape is traditional for croquettes, but I have made patty shaped ones. These chicken croquettes are baked in the oven, making them lower in fat than deep-fried croquettes. Plan to give them time to chill before baking.
Steps to make Chicken croquettes:
- First, wash the mince and drain the water, now in a pan melt butter and put the onion, garlic, celery and leek and saute till tender cool it and add the mince.Add the pepper, salt, mustard, Tabasco and herbs and mix well.
- Add half the egg to this mince and rest mix with the flour and make a batter. Make cylindrical shapes of the mince and dip in the batter and then apply it to bread crumbs.
- Make sure the crumb has completely covered the chicken and then refrigerate for a while.
- On the other hand, take mayonnaise in a bowl and bled it with mustard and lemon juice and keep ready.
- Fry the chicken in a fryer till golden brown and cooked from inside and
- Serve with the mustard mayo..
My favorite type of croquette is a chicken croquette, and here I'll show you how to make them. Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family! Put a delicious French recipe on the table. Chicken Croquettes are a great recipe to try with fresh or even leftover chicken and are perfect as an. Chicken Croquetas Croquettes are very tasty and make a great appetizer.
So that’s going to wrap it up for this exceptional food chicken croquettes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
