Chicken croquettes
Chicken croquettes

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken croquettes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Although crisp and creamy croquettes are made throughout much of Spain, cooks in Rioja's wine country are unique in using boiled or Serrano ham mixed with leftovers like roasted chicken. I have always loved chicken croquettes but found them cumbersome to prepare. This recipe was quite easy and very quick.

Chicken croquettes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken croquettes is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken croquettes using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken croquettes:
  1. Get 150 grams minced chicken 30 grams chopped garlic 30 grams choppe
  2. Prepare onion
  3. Prepare 1/2 teaspoon salt 1 grams mixed herbs 2 grams mustard powder
  4. Make ready 9 drops tabasco sauce 30 grams bread crumbs 20 grams flour 1 egg
  5. Make ready 1/2 cup refined oil
  6. Take 20 grams butter
  7. Take 10 tbsp
  8. Get mustard 20 tbsp mayonnaise 15 tbsp
  9. Make ready lemon juice

The croquettes freeze well, then just pop them in the microwave for a quick meal or snack. Cone shape is traditional for croquettes, but I have made patty shaped ones. These chicken croquettes are baked in the oven, making them lower in fat than deep-fried croquettes. Plan to give them time to chill before baking.

Steps to make Chicken croquettes:
  1. First, wash the mince and drain the water, now in a pan melt butter and put the onion, garlic, celery and leek and saute till tender cool it and add the mince.Add the pepper, salt, mustard, Tabasco and herbs and mix well.
  2. Add half the egg to this mince and rest mix with the flour and make a batter. Make cylindrical shapes of the mince and dip in the batter and then apply it to bread crumbs.
  3. Make sure the crumb has completely covered the chicken and then refrigerate for a while.
  4. On the other hand, take mayonnaise in a bowl and bled it with mustard and lemon juice and keep ready.
  5. Fry the chicken in a fryer till golden brown and cooked from inside and
  6. Serve with the mustard mayo..

My favorite type of croquette is a chicken croquette, and here I'll show you how to make them. Made from ordinary ingredients you normally have on hand, these will get rave reviews from your family! Put a delicious French recipe on the table. Chicken Croquettes are a great recipe to try with fresh or even leftover chicken and are perfect as an. Chicken Croquetas Croquettes are very tasty and make a great appetizer.

So that is going to wrap it up with this exceptional food chicken croquettes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!