Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken kabsah. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken kabsa - Turn your next dinner into a feast with this Arabian style chicken and rice. Spiced grilled chicken and flavorful rice makes this the ultimate choice for any. Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce, and tomato salad – preferably with a little lime vinaigrette.
Chicken Kabsah is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Kabsah is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken kabsah using 28 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kabsah:
- Prepare For chicken marination
- Get 1 whole chicken
- Make ready 1/2 cup chopped onion
- Prepare 1/2 cup clarified butter/ ghee
- Get 2 tbsp ginger paste
- Get 2 tbsp garlic paste
- Get 1 tsp red chilli powder
- Take 4 tbsp arabian masala
- Make ready to taste Salt
- Prepare For arabian masala
- Take 2 tsp coriander seeds
- Take 1 tsp Cumin seeds
- Prepare 1/2 tsp cloves
- Make ready 1/2 tsp whole black pepper
- Prepare 1/2 nutmeg
- Make ready 2 black cardamom
- Take 1 small cardamom
- Prepare 1/2 tsp paprika powder
- Take For the rice
- Take 3 cup pulao rice/ basmati rice(soaked in water for 25mins)
- Make ready 1/2 cup fried onion
- Take 1 bay leaf
- Make ready 2 tbsp arabian masala
- Take 1/2 cup chopped tomato
- Prepare 1/2 cup ghee
- Take 1/2 cup chopped almonds
- Get 1/2 cup raisins
- Make ready to taste Salt
Chicken Kabsa recipe is a chicken and rice dinner that is full of Middle Eastern flavors. Kabsa is an amazingly flavored rice dish that can be made with chicken, beef or lamb. Kabsa is a spicy chicken and rice dish very popular in Saudi Arabia. It is a rice dish cook along with different kinds of meat and other spices. dont remember where I got this recipe from – I thought it was from Zaar but just did a search and doesnt seem to be here.
Instructions to make Chicken Kabsah:
- For the masala, dry roast all the ingredients mentioned in the masala section(except paprika). Then grind all the roasted spices along with paprika powder & arabian masala is ready
- Clean the chicken, then marinate it with the spices mentioned in marination section, make splits in the chicken so that the chicken mix well with the spices. Keep it aside for half an hour.
- In a pan, heat ghee, then add the marinated chicken in it, cover and roast it for about 15 minutes in medium flame. No need to add extra water as the chicken will be boiled with the water that comes out from it. When the ghee gets separated from the chicken, keep the chicken aside.
- On the same pan, add chopped onion, bay leaf, saute for a while & add the arabian masala, stir & add the soaked rice. To it, then add 5 cup warm water, salt, chopped tomato & cover & cook in medium flame.
- When the rice is 80% done, add the chicken, fried onion,nuts, raisins & again cover & cook for 15 more minutes till the rice is fully done. And your Chicken Kabsah is ready to serve! Serve it hot with salad, boiled eggs, dates chutney!
It;s a wonderfully flavorful recipe for Kabsah. Chicken Kabsa is the national dish of Saudi Arabia and it's easy to see why! This delicious meal will leave everyone happy and wanting more. Kabsa is a chicken and rice main course dish that is popular not just in Saudi Arabia Kabsa is made of chicken that is slowly simmered in a spicy broth of tomatoes and spices. Kabsa — chicken or meat served on a bed of steaming rice and redolent of exotic spices — is a national dish of Saudi Arabia.
So that’s going to wrap this up for this special food chicken kabsah recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
