Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon basil chicken (ayam rica rica). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lemon Basil Chicken (Ayam Rica Rica) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Lemon Basil Chicken (Ayam Rica Rica) is something that I have loved my whole life. They’re nice and they look fantastic.
Longing to make this Ayam Garo Rica for so long! Ayam rica-rica is specialty chicken dish from the city of Manado in Indonesia North Sulawesi. Rica means chili in North Sulawesi language, so ayam rica-rica translates to chicken with chili sauce.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Basil Chicken (Ayam Rica Rica):
- Prepare 1 kg chicken. I use buffalo wings and drumstick
- Get ginger
- Take gallangal
- Take leaves Kaffir lime
- Take Lemongrass
- Prepare Lime juice
- Get leaves lemon basil
- Make ready Blended Spices
- Get 2 shallots
- Take 5 garlics
- Take Turmeric
Hearty satisfying meal for those who love Ayam rica-rica is one of Indonesian culinary, precisely from Manado, North Sulawesi. The word Rica is derived from the language of Manado which means. This quick and easy boneless lemon basil chicken recipe is simple and delicious. This Ayam (chicken) can be pre-cooked and placed on the grill and served with the rica rica (the spicy sauce).
Steps to make Lemon Basil Chicken (Ayam Rica Rica):
- Wash the chicken, and add lime juice to remove the smell.
- Half fry the chicken and take it out from the pan.
- Blend the spices together until it smooth.
- Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
- Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
- Add the basil leaves, stir a bit, and turn off the stove.
This lemon basil chicken is made with chicken breasts marinaded in lemon juice, fresh basil, honey and garlic for a juicy and flavourful meat. I'm not fortune teller, but I'm pretty sure your whole family will love it! This lemon basil chicken is: easy. lemony but not too much. Please welcome One Tribe Gourmet as she shares a delicious Indonesian recipe with us: ayam panggang Sulawesi or grilled coconut chicken I hope that you will enjoy making the grilled coconut chicken with lemon basil as much as I did. It's an excellent dish to make on hot summer months.
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