Deep Fried Chicken (East Java Style)
Deep Fried Chicken (East Java Style)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, deep fried chicken (east java style). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Deep Fried Chicken (East Java Style) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Deep Fried Chicken (East Java Style) is something which I have loved my entire life. They’re fine and they look fantastic.

Grind red onion, garlics, turmeric, and coriander seed. Chinese Far East fried chicken nuggets. Pieces of deep-fried chicken in the Asian style.

To get started with this recipe, we have to prepare a few ingredients. You can cook deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep Fried Chicken (East Java Style):
  1. Prepare 1/2 kg chicken (i use drummet)
  2. Get 1 cm turmeric or 1 tsp turmeric powder
  3. Make ready 2 cm galangal
  4. Prepare 1 tsp coriander seed
  5. Take 2 bayleaves
  6. Prepare 2 lemongrass
  7. Prepare 1/2 red onion
  8. Make ready 4 garlic cloves
  9. Get 1 tsp salt
  10. Make ready 1/2 tsp sugar
  11. Prepare 2 tbsp cooking oil
  12. Take 5 cups water

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Instructions to make Deep Fried Chicken (East Java Style):
  1. Grind red onion, garlics, turmeric, and coriander seed
  2. Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
  3. Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
  4. Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
  5. Let it settle, when it cools down, deep fry the chicken.

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