Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, triple 's' chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a bowl mix the dry spices together. G'day Always making healthy, tasty, quick and simple recipes. Comment below if you have questions with regards to any cooking step, and click that big thumb.
Triple 's' chicken is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Triple 's' chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have triple 's' chicken using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Triple 's' chicken:
- Make ready to taste salt
- Get 1/2 kg chicken wings
- Make ready 1 tsp black pepper
- Get 2 tsp fresh ginger
- Make ready 2 tsp garlic chopped
- Make ready 1 tsp vegetable oil
- Get 1 cup all purpose flour
- Take 2 tsp Brown Sugar
- Make ready 1 cup tomato sauce (ketchup)
- Take 4 tsp honey
- Prepare 1/2 cup soy sauce
- Prepare 1 tsp hot sauce
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Steps to make Triple 's' chicken:
- In a bowl mix the dry spices together. To the mixture add ginger, garlic and the vegetable oil. Use the mixture to marinate the wings.
- Coat the chicken with all purpose flour and deep fry them for at least 10 minutes on medium heat. Take them out of the oil and set them aside
- In a pot add the cup of tomato sauce, add the brown sugar, honey, soy sauce and the hot sauce together cook the mixture till it thickens which will take nearly 10- 15 minutes.
- Place the coated wings on a baking paper and into your oven for 5- 7 minutes and your wings will be ready. You can serve it with rice or fries. Enjoy your meal
- Pre heat your oven to 180 degrees Celsius. Take the chicken wing and deep it in the sauce shake it well to remove the extra sauce. Repeat that process to all the wings
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