Chicken with bacon tomato sauce
Chicken with bacon tomato sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken with bacon tomato sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken with bacon tomato sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken with bacon tomato sauce is something that I’ve loved my whole life.

This chicken pasta with spinach and bacon in creamy tomato sauce is simply amazing. The DELICIOUS creamy sauce permeates every single bite of this dish! The restaurant chicken pasta just doesn't compare to this delicious homemade version with spinach, bacon and tomatoes!

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken with bacon tomato sauce using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken with bacon tomato sauce:
  1. Take 8 oz bacon-chopped
  2. Get 1 large onion
  3. Take 1 stalk celery
  4. Prepare 2 garlic cloves
  5. Take 2 tbsp butter
  6. Get 2 tbsp olive oil
  7. Make ready 1 lb baby portabella mushrooms
  8. Prepare 1 can tomato paste, small can
  9. Get 2 can diced tomato, medium can
  10. Make ready 2 tbsp brown sugar
  11. Take red pepper flake
  12. Take salt, pepper
  13. Make ready garlic salt, cajun spice
  14. Prepare 10 chicken thighs, skinless, bone-in or boneless

Stir chicken, bacon, tomato, and celery together in a bowl. Whisk mayonnaise, parsley, green onions, lemon juice, Worcestershire sauce, salt, and black pepper together in a bowl until dressing is smooth. Chicken with Bacon skillet is an oh so cheesy and comforting dinner that'll warm your soul! CLICK HERE to Get the Recipe.

Instructions to make Chicken with bacon tomato sauce:
  1. Finely chop onion, celery, garlic. A food processor works best for this-make it like a paste.
  2. Season chicken with garlic salt, pepper, cajun spice. Brown chicken pieces in butter, olive oil. Don't cook it through. Remove from pan and set aside.
  3. Cook chopped bacon for 5 minutes to render slightly, then add onion,celery, garlic.
  4. Cook for 5 min to soften then add tomato paste and cook for 2 minutes more. Add brown sugar.
  5. Add mushrooms(sliced if you want) and cook for 5 minutes stirring frequently.
  6. Season to your liking with pepper, garlic salt, and red pepper flakes.
  7. Add in diced tomato and 1/2 to 1 cup water.
  8. Add back in chicken. Stir it all together.
  9. If to thick, add a little more water.
  10. Cook over low to medium low heat until chicken is cooked through and soft. About 45 - 60 minutes. It should be like a saucy stew.
  11. Serve over rice or egg noodles. Add Tabasco or Texas Pete if you like it spicier. This makes great leftovers too!

This chicken pasta with spinach and bacon in creamy tomato sauce is simply amazing. The DELICIOUS creamy sauce permeates every single bite of this dish! Chicken with an utterly addictive Creamy Sun Dried Tomato Sauce! Cheddar Bacon Chicken with Apple Butter SauceCrisco. Bacon-Wrapped Turkey with Maple and MustardHoneysuckle White. cornstarch, Honeysuckle White® Fresh (Frozen) Young Turkey, Dijon.

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