Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken dum biryani. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
Chicken dum biryani is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken dum biryani is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken dum biryani using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken dum biryani:
- Prepare RICE FOR THE
- Make ready 1.5 cups basmati rice washed, soaked for 20 mins, drained
- Take 1 tbsp ghee
- Get 2 1 cinnamon '' /cassia bark
- Get 5 nos cloves .
- Make ready 3 nos cardamom green
- Take CHICKEN FOR THE MARINATION
- Prepare 800 gms chicken - in bone skin out & cut into medium pieces
- Make ready 1 cup yoghurt well beaten
- Prepare 1 - 1.5 1 tbsps ginger garlic paste
- Get 2 - 3 nos green chillies slit
- Get 1 tsp turmeric powder
- Take 2 tsps red chilli powder you cans increase as per taste
- Make ready 2 tsps jeera powder
- Get 1 tbsp ghee
- Get 1 tbsp lime juice
- Make ready FOR TEMPERING
- Get 2 Onions Medium Sliced
- Make ready 2 nos bay leaves
- Get FOR GARNISHING
- Take strands saffron milk water few soaked in /
- Prepare 1 cup coriander leaves chopped
- Prepare 1/2 cup mint leaves
- Take FOR THE DOUGH
- Make ready 1 cup wheat flour
- Take as required water
The most important of which comes from the very many spices like cardamom. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Each of the variation being loyal to its regional history. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list.
Instructions to make Chicken dum biryani:
- First marinate the chicken with all the ingredients as mentioned above. keep aside, Marinate atleast for 2 hours in the refrigerator.
- When you plan to make the biryani, first take out the chicken marinade from the fridge, let is rest at room temperature, while you do all the other preparation.
- Mix the flour with water to make a soft dough. keep aside
- Now in a large thick pot/ handi / vessel – add lots of water, let it boil, now add the cinnamon, cardamom, cloves, and a tsp of ghee. Cook it until its almost half cooked. strain and keep aside
- Now in the same large stockpot- add butter or ghee and oil, add bay leaves, add sliced onions, let it fry until golden colour, now start layering Layer 1: Chicken MArinade Layer 2 : Half Cooked Rice Layer 3 : Chopped coriander and mint leaves
- Repeat the layers and in the final layer pour the saffron soaked in milk. (this is just an option)
- Cover the lid, put the flame on the sim, cook for about 30 mins. place a tawa on the bottom of the stock pot ; seal the pot and lid with the dough
- While serving, mix lightly from the bottom; serve hot with cucumber raita
While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well.
So that is going to wrap this up for this special food chicken dum biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!