Chicken Adobo w Potatoes
Chicken Adobo w Potatoes

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken adobo w potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Adobo w Potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Adobo w Potatoes is something which I have loved my whole life.

This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. Chicken adobo with potatoes 🥔 ang paboritong chicken adobo na may patatas. Chicken Adobo with Potatoes and Mushrooms (Adobong Manok).

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken adobo w potatoes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Adobo w Potatoes:
  1. Make ready Chicken pieces cut into adobo pieces
  2. Make ready potatoes sliced into Circular pieces
  3. Take onion chopped
  4. Make ready garlic chopped
  5. Take Ginger chopped
  6. Prepare For sauce
  7. Prepare vinegar
  8. Make ready soy sauce
  9. Take water
  10. Prepare Lemon juice
  11. Prepare Liquid seasonings
  12. Make ready Bay
  13. Take Salt and pepper

Chicken Adobo with Potatoes is a tradional Filipino food cooked in soy sauce, garlic, salt and pepper, bay leaves, vinegar and potatoes. As a Filipino, chicken adobo with potatoes is my favourite food. With this recipe, you can use chicken meat, pork meat, and beef as well. Authentic Filipino Chicken AdoboKevin Is Cooking.

Steps to make Chicken Adobo w Potatoes:
  1. In a Bowl mix together sauce then set aside. In a heated Pan with oil cook the garlic, onion and Ginger when onion is translucent and garlic and Ginger are fragrant
  2. Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness
  3. When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation. I hope you all had a wonderful Mother's Day - especially all you moms! We ended up having my in-laws over for dinner, but my mother in law ended up doing most of the cooking.

So that is going to wrap this up with this exceptional food chicken adobo w potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!