Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken 65. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken 65 is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken 65 is something that I have loved my entire life.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Get For marinate :
- Make ready chicken breast cut in pieces
- Take eggs beaten
- Make ready lemon juice
- Make ready garlic ginger paste
- Prepare cornflour
- Make ready maida
- Make ready turmeric powder
- Prepare red chilli powder
- Make ready coriander powder
- Get salt according
- Make ready black pepper powder
- Take oil for deep frying
- Prepare For tadka :
- Take ginger-garlic paste
- Make ready black mustard seeds
- Make ready cumin seeds
- Make ready salt or to taste
- Get curry leaves
- Make ready green chillies (cut in long and thin)
- Take red chilli sauce or to taste
- Take katori low fat whisked yogurt
- Prepare cooking oil
- Take Coconut and fresh coriander leaves to garnish
The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. Despite numerous requests on how to make. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
I didn't give a serious thought until the little one started tasting and liking chicken.
So that is going to wrap it up with this exceptional food chicken 65 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
