Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken 65. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken 65 is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken 65 is something that I’ve loved my entire life.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.
To begin with this recipe, we have to first prepare a few components. You can cook chicken 65 using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Prepare Chicken boneless
- Take Garam masala -
- Make ready Turmeric powder -
- Make ready Chilli powder -
- Get Ginger garlic paste -
- Make ready Lemon juice-
- Take Salt
- Prepare Oil for deep frying
- Get Thick curd -
- Prepare Rice flour -
- Take All purpose flour -
- Take Corn flour -
The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. Despite numerous requests on how to make. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Mix all the ingredients except oil and marinate overnight or atleast 1 hour
- Return the chicken to room temperature before frying
- Drop in hot oil and cook for 10 mins or until evenly cooked depending on the piece sizes.
- Serve hot with some fried curry leaves, onion, lemon wedges.
I didn't give a serious thought until the little one started tasting and liking chicken.
So that is going to wrap it up with this exceptional food chicken 65 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
