Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken dum biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken dum biryani is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken dum biryani is something that I’ve loved my entire life.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
To get started with this recipe, we must first prepare a few components. You can have chicken dum biryani using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken dum biryani:
- Make ready basmati rice
- Get Yogurt, lemon juice, red chili, green chili, ginger garlic paste
- Take chicken (boneless/bones)
- Prepare Whole garam masala (spices), salt, coriender powder,
- Prepare Rose water, milk, desi ghee, food color (optional)
- Prepare Cilantro leaves, biryani masala, onion
- Get For 3 servings
- Get Veg oil
The most important of which comes from the very many spices like cardamom. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Each of the variation being loyal to its regional history. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list.
Instructions to make Chicken dum biryani:
- First marinate the chicken. For marination take 2 tb spn yogurt + 1 lemon juice+ 1"ginger+8-9 clove garlic (paste)+ 1tb spn red chili powder+1tb hot spices + 2tb biryani masala + 2tb salt+ (acc to taste)+ 3-4 tb spn veg oil. Keep this mixture in the fridge for overnight or min 8hrs.
- Take 1 big size onion. Cut it in thin vertical way and take 4-5 green chili and cut it too in vertical way. Take 3 tb spoon veg oil in a pan and fry onion till the dark pink then add chopped green chili n fry it till the brown color. Take it out in a bowl. This is for autentic smell and flavor of the biryani.
- Soak rice for 1 hr in plain water. Take a pan. Add water and add 2-3 green cardamom, 1 bay leaf, 1 pc of mace, 2-3 cloves, 1"pc cinnamon, 4-5 black ground pepper, 1tb spn salt. When water has started boiling add soaked rice. Boil it till 5 mins only.Take out half boiled rice..
- Take a pan add 4-5 tb spoon veg oil. After heat of oil add the marinated chicken n cook it for 20 min (medium flame). Take out half cooked chicken in a bowl.
- Now we will give dum to it and layer for biryani. Take a pan. Took 1/3 rd of half cooked ckn in it spread across on the surface. Now add the 1/3rd half boiled rice and scatter the some fried onion and green chili. 4-5 drops milk, 4-5 drops rose water, 9-10 drops desi ghee and some chopped cilantro leaves. Again we will repeat the process for layering.
- Final we will cover the pan by the lid (vapour shoud not come out). If the lid is loose then we can use dough to fix it and we will cook it for 15 mins (medium flame). Now dum biryani is ready.
- We can serve it with green cilantro leaves chutney and onion rayeta (yogurt+chopped onion)
While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well.
So that’s going to wrap this up with this special food chicken dum biryani recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!