Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bakso ayam sederhana (simplified indonesian chicken meatballs). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) is something which I have loved my whole life.
Great recipe for Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs). We love meatballs but I am always wary buying the packaged meatballs. It is healthier and of course cheaper to make them on your own.
To get started with this recipe, we must prepare a few ingredients. You can have bakso ayam sederhana (simplified indonesian chicken meatballs) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):
- Get ground chicken
- Prepare garlic paste
- Prepare shallot paste
- Get salt
- Take Crushed black pepper
- Make ready katakuriko
- Prepare oil
- Prepare water for boiling
Here is how you cook that. Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) Great recipe for Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs). We love meatballs but I am always wary buying the packaged meatballs. It is healthier and of course cheaper to make them on your own.
Steps to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):
- Mix all ingredients (except water) thoroughly. First, use a spoon or spatula, then use your hand to mix it very well.
- At this stage, I like to put it on the fridge for at least an hour. You can skip this.
- Boil the water. Lower the heat until the water is simmering. Form the mixture into balls and drop them one by one to the water to avoid sticking. When the meatballs have changed color, and they are semi-floating, they are cooked.
- You can add the meatballs to soup, spaghetti sauce, skewer them and turn them into satays, etc. In this picture, I added them to clear soup. (I add 1 tsp chicken broth powder, 1 sliced tomato, 10 sliced button mushrooms, 1 tsp of sliced celery to the soup)
I like to store the mixture in the fridge for at least an hour so the meatballs. Food Corner Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs). Here is you just how to cook the most effective foods for your family. Components of Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) You need of ground chicken. Bakso Ayam - Indonesian Chicken Meatballs Freezing bakso for longer storage.
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