Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken 65. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken 65 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken 65 is something which I have loved my whole life.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken 65 using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65:
- Make ready Chicken (boneless), cut into small bite size pieces
- Take Oil- For deep frying
- Prepare For Marination
- Get Corn flour
- Prepare number Egg, beaten(optional)
- Make ready Chilli powder
- Take kashmiri chilli powder
- Get Pepper powder
- Take Coriander powder
- Take Cumin powder
- Take Garam masala
- Take Turmeric powder
- Take Ginger paste
- Take Garlic paste
- Prepare Lime juice
- Prepare Salt
- Take For Garnishing
- Make ready numbers Green chilli, slit
- Make ready Curry leaves
The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. Despite numerous requests on how to make. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours or overnight.
- Heat oil in a pan and deep fry the chicken pieces in low-medium flame until brown color. Drain them on a paper towel to remove excess oil.
- Garnish the fried chicken pieces with deep fried green chillies and curry leaves.
- Serve hot.
I didn't give a serious thought until the little one started tasting and liking chicken.
So that’s going to wrap it up for this special food chicken 65 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
