Chicken 65
Chicken 65

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken 65. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken 65 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken 65 is something which I have loved my entire life. They are nice and they look fantastic.

The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken 65 using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken 65:
  1. Take Chicken (boneless), cut into small bite size pieces
  2. Take Oil- For deep frying
  3. Get For Marination
  4. Get Corn flour
  5. Get number Egg, beaten(optional)
  6. Make ready Chilli powder
  7. Take kashmiri chilli powder
  8. Take Pepper powder
  9. Prepare Coriander powder
  10. Take Cumin powder
  11. Prepare Garam masala
  12. Make ready Turmeric powder
  13. Prepare Ginger paste
  14. Make ready Garlic paste
  15. Make ready Lime juice
  16. Prepare Salt
  17. Get For Garnishing
  18. Take numbers Green chilli, slit
  19. Prepare Curry leaves

The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets! It's a simple fried chicken recipe with plenty of spices and Chinese. Despite numerous requests on how to make. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.

Instructions to make Chicken 65:
  1. Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours or overnight.
  2. Heat oil in a pan and deep fry the chicken pieces in low-medium flame until brown color. Drain them on a paper towel to remove excess oil.
  3. Garnish the fried chicken pieces with deep fried green chillies and curry leaves.
  4. Serve hot.

I didn't give a serious thought until the little one started tasting and liking chicken.

So that is going to wrap this up with this exceptional food chicken 65 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!