Sweet and sour sauce with chicken tempura
Sweet and sour sauce with chicken tempura

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet and sour sauce with chicken tempura. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet and sour sauce with chicken tempura is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sweet and sour sauce with chicken tempura is something that I have loved my entire life.

Tempura dipping sauce, tentsuyu can be put together in a matter of minutes if you have pre-made dashi soup stock on hand. Grated daikon is often an accompaniment to the tempura and tentsuyu, either served alongside or directly in the sauce. Make this with Crab Rangoon for dipping as an appetizer and this makes for an easy Chinese takeout meal at home!

To begin with this recipe, we have to first prepare a few components. You can have sweet and sour sauce with chicken tempura using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour sauce with chicken tempura:
  1. Get For the sauce:
  2. Take 18 oz orange pineapple blend juice / I use dole
  3. Prepare 2/3 cup sugar
  4. Prepare 3/4 cup white vinegar
  5. Prepare 2/3 cup ketchup
  6. Get 2 tsp ginger powder
  7. Prepare 3 tbsp soy sauce
  8. Get For the batter:
  9. Prepare 2 tsp salt
  10. Make ready 2 cup club soda
  11. Make ready 1 1/4 cup corn starch
  12. Take 1 1/4 cup flour
  13. Make ready 1 tbsp each of baking powder, onion powder and garlic powder
  14. Make ready For the chicken:
  15. Make ready 1 lb boneless skinless chicken breast cut into 1" cubes. Set aside
  16. Get 3 cups vegetable oil

Just lightly coat the chicken with the batter and air fry in an air fryer. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken.

Steps to make Sweet and sour sauce with chicken tempura:
  1. Simmer sauce
  2. In sauce pot add all the sauce ingredients and first cook on medium for 10 minutes. Keep stirring so bottom won't burn.
  3. Then set to simmer for another 10 minutes keeping an eye on so not to burn.
  4. Take 1 tablespoon of sauce out and set aside. Take 1 tablespoon cornstarch and add to bit of sauce. Mix until smooth then add to pot of sauce. This will help thicken sauce.
  5. In separate bowl add all the batter ingredients and mix well. Let sit while you heat up a large pan of oil.
  6. Drop chicken in batter, gently shake off excess and drop into oil. Cook chicken in several batches and fry 3-4 minutes each side until golden
  7. Drain chicken on paper towels.
  8. Set out your sauce and dip away. You can serve with rice steamed with diced onions and peppers.
  9. Enjoy
  10. Recipe by taylor68too.

I probably will not make it again though because of the. The sauce on top is heavenly. So good and definitely worth making it homemade! Skip the take out and make this delicious sweet and sour chicken recipe at home! The sauce is absolutely to die for.

So that is going to wrap it up for this exceptional food sweet and sour sauce with chicken tempura recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!