Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, brown sugar and garlic bacon wrapped chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bacon Brown Sugar Garlic Chicken is a recipe we've actually been making at home for years but I never thought to post because it is so closely related to this Slow Cooker Bacon Garlic Pork Loin and Brown Sugar Garlic Pork. How to Make Bacon Brown Sugar Garlic Chicken. The amount of bacon depends on the size of the chicken breasts and the length of the bacon slices.
Brown Sugar and Garlic Bacon Wrapped Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Brown Sugar and Garlic Bacon Wrapped Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook brown sugar and garlic bacon wrapped chicken using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brown Sugar and Garlic Bacon Wrapped Chicken:
- Take 6 Boneless, skinless, thin chicken breasts
- Prepare 1 C. Light brown sugar
- Prepare 4 cloves garlic, minced
- Make ready 1 tsp. Salt
- Make ready 3/4 tsp. Black pepper
- Take 12 Pieces bacon
Then rub it all over the chicken breasts. How to Make Bacon Wrapped Chicken with Brown Sugar Crust - Step by Step. Combine the garlic powder, paprika and salt in small bowl. Sprinkle the chicken breasts with the mixture on both the top and bottom.
Steps to make Brown Sugar and Garlic Bacon Wrapped Chicken:
- In medium bowl combine brown sugar, garlic, salt and pepper.
- Coat chicken breasts in brown sugar mixture.
- Wrap each piece of chicken with 2 prices of bacon. Making sure ends stay under chicken to prevent from unwrapping while cooking.
- Place in baking dish with sides at least 2 inches high.
- Top with remaining brown sugar mixture.
- Place in 375 degree F. oven for 25-30 min. or until cooked through and browned. Careful to not let the brown sugar burn.
Wrap each chicken breast in two slices of bacon, starting at the end of chicken breast and on the bottom.. These golden brown bacon chicken tenders are baked in the oven instead of fried and are brushed with a lovely glaze of brown sugar, soy sauce, vinegar and garlic. Delicious, juicy with a hint of crunchy, this bacon wrapped chicken tenders recipe is full of flavors, a meal the entire family will love! Try this brown sugar bacon wrapped chicken! The brown sugar is so rich and decadent and the bacon adds a kick of flavor.
So that is going to wrap it up with this exceptional food brown sugar and garlic bacon wrapped chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!