Honey/Hot Chicken Tenders
Honey/Hot Chicken Tenders

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey/hot chicken tenders. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Heat honey in a small saucepan and add hot sauce. Trim and thinly slice green onions. Set aside, stirring once before serving.

Honey/Hot Chicken Tenders is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Honey/Hot Chicken Tenders is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey/hot chicken tenders using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Honey/Hot Chicken Tenders:
  1. Prepare 2 lb Boneless Chicken Tenders
  2. Make ready 1 cup Honey
  3. Get 3/4 cup Frank's Red Hot Sauce
  4. Take 1/2 cup Unsalted Butter
  5. Prepare 1 tbsp White Vinegar
  6. Prepare 1 tbsp Tobasco Sauce
  7. Make ready 2 cup Flour
  8. Prepare 2 tbsp Salt
  9. Take 2 tbsp Black Pepper
  10. Take 1/2 tbsp Cayenne Pepper
  11. Take 1 tbsp Garlic Powder
  12. Take 1 Egg
  13. Make ready 1/4 cup Milk
  14. Take 1/2 cup Vegetable oil

Then place chicken tenders in a bowl and pour warm sauce over them. Coat the chicken all over with the sauce. Serve with blue cheese or ranch and a side of the left over hot honey sauce. Tips and tricks for making Homemade Fried Chicken Tenders: Marinate the chicken tenders.

Instructions to make Honey/Hot Chicken Tenders:
  1. In a saucepan, add honey, hot sauce, butter, vinegar, and tabasco.
  2. Heat and stir until well blended. Set aside.
  3. In one bowl, add flour, salt, both peppers, and garlic powder.
  4. In another bowl, mix egg and milk.
  5. Slice tenders in half lengthwise.
  6. Pre heat oven to 350
  7. Dredge chicken in flour mixture, then egg mixture, then back in flour mixture.
  8. Heat oil in skillet on medium heat.
  9. Pan fry chicken, a few pieces at a time until golden brown.
  10. Place chicken on a baking sheet and bake for 30 minutes.
  11. While chicken is baking, re heat sauce.
  12. Remove chicken from oven, cut in half and put in bowl.
  13. Add sauce, mix together and serve.

Place the chicken tenders in a large Ziploc bag and add buttermilk, salt, sugar, garlic powder, and paprika. Place the flour in a shallow dish. Pat chicken dry with paper towels and add to a bowl. Add honey and stir to coat evenly. Mix chili powder, Mrs Dash, garlic, pepper and salt together.

So that is going to wrap it up with this special food honey/hot chicken tenders recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!