Oven Teriyaki Chicken
Oven Teriyaki Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oven teriyaki chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Oven Baked Chicken Teriyaki. this link is to an external site that may or may not meet accessibility guidelines. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner.

Oven Teriyaki Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Oven Teriyaki Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have oven teriyaki chicken using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oven Teriyaki Chicken:
  1. Make ready 2 lbs boneless skinless chicken thighs - cut to about 1" strips
  2. Prepare 3/4 cup granulated sugar
  3. Prepare 2/3 cup soy sauce
  4. Take 1/4 cup honey
  5. Take 3 tbs rice wine vinegar or apple cider vinegar
  6. Prepare 2 tsp sesame oil
  7. Take 3 cloves garlic - minced
  8. Get 2 tbs cornstarch
  9. Prepare 2 tbs cold water
  10. Prepare 2 cups steamed broccoli (optional)

Bake - Cook the chicken for. Teriyaki Chicken is a DELICIOUS easy dinner recipe that your whole family will love! Chicken - We prefer bone-in chicken thighs with the skin for this teriyaki chicken recipe. This is such a beautiful chicken recipe.

Instructions to make Oven Teriyaki Chicken:
  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency.
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered.
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!

Once the teriyaki chicken is cooked you can use it in so many ways, on rice, with vegetables or even. Rinse chicken in cool water and pat dry. chicken breasts. You'll love this easy teriyaki chicken recipe that rivals your favorite teriyaki restaurants. Thanks to a simple teriyaki sauce that doubles as a marinade, the chicken is a little sticky, takes on a beautiful. Teriyaki Chicken (Yoshinoya Copycat) - Juicy tender chicken thighs with crispy skin This recipe mimics the Teriyaki chicken bowl served in Yoshinoya's overseas restaurants with a Chinese twist.

So that’s going to wrap this up for this special food oven teriyaki chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!