Ginger Chicken Balls
Ginger Chicken Balls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ginger chicken balls. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Ginger Chicken Balls is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Ginger Chicken Balls is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ginger chicken balls using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Chicken Balls:
  1. Prepare 500 g chicken mince
  2. Make ready 40 ml milk
  3. Get 40 g breadcrumbs
  4. Prepare 1 tsp ginger
  5. Prepare 1 tsp minced garlic
  6. Make ready 1 tbsp soy sauce
  7. Make ready Sauce:
  8. Make ready 1/3 cup soy sauce
  9. Make ready 1 tbsp lime juice
  10. Make ready 1 tbsp lemon juice
  11. Take 1 tsp ground ginger
  12. Get 2 tsp honey

These pieces of battered chicken are crispy and succulent - hard to stop eating! They're so good that they will give your local Chinese a run for their money. Enjoy with rice and sweet and sour sauce. Photo about Chicken balls with tasty sauce in metal pan.

Steps to make Ginger Chicken Balls:
  1. Preheat oven to 200°c Place chicken in a bowl and make a well in the centre and add the milk, breadcrumbs, ginger, garlic and soy sauce. Let it soak for a few minutes.
  2. Grease or line a baking tray. Combine ingredients well either with a spoon or using your hands. Roll the chicken into small balls and place on the tray for a moment while you make the sauce. Should make approx 28.
  3. To make the sauce combine the soy sauce, lemon and lime juice, ginger and honey in a bowl. Stir well to insure the ginger and honey have properly separated.
  4. Take one ball at a time into the sauce, rolling and making sure it is properly covered in the sauce. Place back on the baking tray and repeat process.
  5. Place in the oven for 15 minutes or until golden brown. Enjoy 😋

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