Garlic Honey Dijon Chicken
Garlic Honey Dijon Chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, garlic honey dijon chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Honey Garlic Chicken is delicious…why not combine the two?" That's exactly what I did and it was outstanding. The chicken breasts are baked at high heat so Plus you'll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too. Honey Dijon Garlic Chicken - super delicious skillet chicken with amazing honey Dijon garlic sauce.

Garlic Honey Dijon Chicken is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Garlic Honey Dijon Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have garlic honey dijon chicken using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Honey Dijon Chicken:
  1. Get 6 - 8 Chicken Thighs with skin on
  2. Get 3 tbsps honey
  3. Make ready 4 tsps dijon mustard
  4. Take 4 cloves garlic mashed
  5. Get 1 tsp pepper
  6. Make ready 1 tsp salt
  7. Prepare 2 tsps olive oil
  8. Make ready coriander Freshly chopped

When you think of Garlic and Honey, you think sweet and savory, but when you add a touch of Dijon it becomes Sweet and Sassy. This Garlic Honey Dijon Chicken Skillet is all the sass you need for dinner tonight! Ok sassy pants, get out your skillets and be prepared to make one Diva of a dinner. Gimme some lovin' ~ Honey Garlic Dijon Chicken Style.

Steps to make Garlic Honey Dijon Chicken:
  1. Cut slits on the chicken thighs and place in a large ziploc bag
  2. In a bowl mix the rest of the ingredients: honey, dijon mustard, mashed garlic (or garlic paste), salt, pepper and olive oil.
  3. Pour the marinade into the ziploc bag. Seal the bag and give it a good shake and massage the marinade in to the chicken thighs.
  4. Let it marinate for 30mins or overnight.
  5. When ready to cook, preheat the oven to 200c
  6. Place the chicken thighs on a baking tray and let it cook until it is cooked through and crispy on the outside.
  7. If you don't have an oven, cook this over a skillet over medium low heat.
  8. Transfer to a serving tray and garnish with freshly chopped coriander leaves

There are many days when clean eating is my middle name. But when the fall weather sets in, all that seems to change. Pretty funny how my waist line seems to grow with the seasons, but that's another story. Tonight, I'm in a saucy mood. Debone the chicken thighs but keep the skin on.

So that is going to wrap this up for this exceptional food garlic honey dijon chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!