Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked chicken drumsticks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every. The only time we really think about eating chicken drumsticks is when we roast a whole chicken.
Baked chicken drumsticks is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Baked chicken drumsticks is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have baked chicken drumsticks using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked chicken drumsticks:
- Take 8 chicken drumsticks
- Prepare 1 tbsp ginger garlic paste
- Get 1 tsp kashmiri red chilli powder
- Take 2 chopped green chillies
- Prepare 1 tsp red chilli flakes
- Prepare To taste salt
- Prepare 3 tbsp butter
- Get 1 tbsp oil
- Take 1 cup chopped coriander leaves
- Take 1 cup grated cheese
- Prepare 2 tsp chicken masala
- Prepare 2 tsp honey
- Get 2 tsp black pepper powder
Easy Baked Chicken Drumsticks The Salty Marshmallow. Baked chicken drumsticks are perfect for parties because they are inexpensive, easy to prepare, and satisfy a crowd. Marinating overnight produces supremely tender and flavorful chicken drumsticks. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat.
Instructions to make Baked chicken drumsticks:
- First make holes on chicken using fork. Add salt, ginger garlic paste, red chilli powder, chilli flakes, green chillies, chicken masala, honey to chicken and mix well. Then add 2/3 cup coriander leaves, oil to chicken and marinate for 1 hour. Apply 1 tbsp butter on crusty plate and put chicken drumsticks on it. Bake in preheated microwave oven in convection mode in 180 °© for 35 minutes. Flip pieces after 18 minutes.
- Add cheese on drumsticks. Micro 2 tbsp butter and 1/3 cup coriander leaves and add to chicken. Bake for 5 minutes in 180°©. Ready to serve.
My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks?
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