Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, handi chicken dum biryani. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Handi Chicken Dum Biryani is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Handi Chicken Dum Biryani is something that I’ve loved my entire life. They’re fine and they look wonderful.
#JahanArasKitchen #BablisRecipes #ChickenBiryani #handibiryani Hello dear Friends Simple ,Easy delicious recipes this is Jahan Ara the host of this channel. Presenting the recipe of Chicken Handi Biryani or Dum Biryani made at home. This recipe is based on kolkata style biriyani consisting of potato, eggs and.
To get started with this recipe, we have to prepare a few components. You can have handi chicken dum biryani using 28 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Handi Chicken Dum Biryani:
- Make ready 400 gms. chicken on bones, curry cut
- Get to taste salt
- Get 1/2 tsp. turmeric powder
- Get 1 tbsp. red chili powder
- Make ready 1 tsp. garam masala powder
- Make ready 1/2 cup yoghurt
- Get 1/2 cup coriander leaves, chopped (leave aside some for garnishing)
- Make ready 1/2 cup mint leaves, chopped (leave aside some for garnishing)
- Make ready 1 tbsp. ginger-garlic paste
- Take 8-10 whole peppercorns
- Prepare 2 cinnamon stick
- Make ready 3-4 green cardamoms
- Prepare 5-6 cloves
- Take 2 star anise
- Get 1 mace
- Make ready pinch nutmeg powder
- Make ready 1/2 cup fried onion, (leave aside some for garnishing)
- Prepare pinch saffron soaked in 1/4 cup milk
- Get 8-10 fried cashewnuts
- Make ready 3 tbsp. ghee
- Make ready 1 clay pot
- Take Rice
- Take 1 cup Basmati rice, soaked for 30 minutes, washed and drained
- Make ready 1 tsp. salt
- Take 2 bay leaves
- Get 1 " cinnamon
- Prepare 2-3 green cardamoms
- Get 4-5 cloves
Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved by all. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Give it a try and you will fall in love with this recipe. #HappyCookingToyou. Directions: In pot,add chicken,ginger garlic paste and apply evenly.
Steps to make Handi Chicken Dum Biryani:
- Marinate the chicken in all the above mentioned ingredients (except ghee, saffron and cashews) for 3-4 hours.
- To cook the rice bring sufficient water along with all the spices to a boil. Add the rice and mix well Cook for 3-4 minutes till half done.
- Drain and keep aside.
- Layer the handi with the marinated chicken first.
- Spread the rice, fried onions, coriander & mint leaves, cashews, ghee, saffron milk and the water in which it was boiled.
- Cover with a foil and cook on a high flame for 15 minutes. Then simmer on a low flame for 5 minutes. Let it remain covered for 15 minutes.
- Serve with raita and onion rings,
Add red chili powder,turmeric powder,coriander powder,garam masala powder,salt,fried onion and mix well. Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi. Chicken Handi Recipe, How to make chicken handi. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum style cooking involves cooking rice and meat (in layers) in deep bottomed heavy pan (called handi).
So that is going to wrap this up for this special food handi chicken dum biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
