Mom's Special Salad
Mom's Special Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, mom's special salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Here m with my second video. Please do subscribe my channel and support Me. Place the diced cheese into a salad bowl.

Mom's Special Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mom's Special Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mom's special salad using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Special Salad:
  1. Prepare 1 (5 oz) bag spimach
  2. Prepare 1/2 lbs chicken breast
  3. Get 12 large carrots
  4. Prepare 1 cup Israeli couscous
  5. Take 1/2 cup roasted pine nuts
  6. Make ready Salt
  7. Take Freshly ground pepper
  8. Get Dried dill
  9. Get 1/3 cup olive oil
  10. Prepare 3 tbsp white balsamic
  11. Prepare 2 tsp chopped garlic
  12. Prepare 1/2 tsp salt
  13. Prepare 1/2 tsp black pepper

Is Mom's Meals the right meal delivery service for you or your senior loved ones? Mom's Meals is the most affordable option for most seniors, and it's one of the few meal delivery services tailored. human mom doesn't celebrate thanks giving so please enjoy some cute buns with an extra special salad. My grandma and mom teach me many delicious dishes. I sometimes cook for my family when I get home early.

Instructions to make Mom's Special Salad:
  1. Preheat oven to 425
  2. Peel carrots, thinly slice on a diagonal. Place on parchment covered cookie sheet. Drizzle lightly with olive oil, sprinkle with dill, salt, and pepper. Roast in oven untill cooked and the edges of the carrots are slightly brown (25-30 mins). Let carrots cool before adding to salad.
  3. Cook chicken breast and shred by hand into bite sized pieces
  4. Toast pine nuts and cook Israeli couscous as per package instructions. Rinse couscous and coat with olive oil.
  5. Toss to combine chicken, nuts, spinach, couscous, and dressing. Sprinkle with salt to taste.

My dad likes my chicken soup very much, and my mom likes my special salad. Sharing an Easy Gourmet Salad recipe packed with all kinds of flavorful add-ins with an easy homemade salad This Easy Gourmet Salad has been a favorite in our house for so many years. Mom's special bean sauce, topped with Mexican queso fresco and sour cream. Served with refried black beans, coleslaw habanero salad and your choice of corn or flour tortillas. Asian Cucumber Salad is so packed with flavor and textures, but low on calories.

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