Shredded Stout BBQ Chicken
Shredded Stout BBQ Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, shredded stout bbq chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Super easy crockpot shredded BBQ chicken recipe! Shredded meat — beef, pork, or chicken — is one of the most versatile dinner elements you can imagine! Cook up a few pounds to stash in the freezer, then dole it out for weeknight meals all month long.

Shredded Stout BBQ Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Shredded Stout BBQ Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shredded stout bbq chicken using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Shredded Stout BBQ Chicken:
  1. Get 2 1/2 lb boneless chicken thighs
  2. Make ready 4 buns
  3. Make ready 1 tbsp olive oil
  4. Make ready 1/3 cup onion, chopped
  5. Get 3 clove garlic, minced
  6. Get 1/3 cup brown sugar
  7. Take 2 tsp smoked paprika
  8. Prepare 2/3 cup ketchup
  9. Make ready 2 tbsp Dijon mustard
  10. Make ready 1 cup stout beer
  11. Make ready 1/4 cup soy sauce
  12. Take 2 tbsp Worcestershire sauce
  13. Get 1 tsp hot sauce

The Best Bbq Chicken Recipes on Yummly Preparation Shred chicken with MEAT CLAWS and coat with BBQ sauce. Layer with shredded chicken, beans, and cheese. chicken breasts, prepared BBQ sauce and a couple of extra spices. So simple, so delicious, and we had shredded chicken for days!

Steps to make Shredded Stout BBQ Chicken:
  1. Preheat oven to 325°F.
  2. In a dutch oven, heat olive oil over medium heat.
  3. Add onion and garlic. Cook until onions begin to brown. About 5 minutes.
  4. Add remaining ingredients except chicken and stir until combined.
  5. Remove from stove and add chicken. Make sure chicken is completely covered by the sauce. Cover with lid.
  6. Bake in the oven for 90 minutes or until chicken is extremely tender.
  7. Remove dish from the oven. Use a slotted spoon to remove the chicken from the dish.
  8. Put the dutch oven on the stove uncovered over high heat and bring to a boil.
  9. Reduce the liquid until desired thickness, around 10-15 minutes.
  10. In the meantime, shredded the chicken using forks. Return chicken to sauce and toss to coat.
  11. Serve on buns.

It's such an easy recipe, I thought, there is no need to write up the. Mix sauce ingredients in a medium saucepean; add chicken. Heat on medium, then reduce heat to low. Careful not to overcook or chicken might become too dry! Add the shredded chicken to the onions and garlic and combine well.

So that’s going to wrap it up with this special food shredded stout bbq chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!