Asian-flavored chicken skewers
Asian-flavored chicken skewers

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, asian-flavored chicken skewers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Recipe courtesy of Food Network Kitchen. Place the skewers in a large nonreactive baking dish and rub with the marinade mixture. Add some Asian-inspired flair to your next party with these Japanese Chicken Yakitori Skewers!

Asian-flavored chicken skewers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Asian-flavored chicken skewers is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have asian-flavored chicken skewers using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian-flavored chicken skewers:
  1. Get 1/2 cup low sodium gluten free tamari
  2. Take 1 tsp grated fresh ginger
  3. Prepare 3 clove garlic/ crushed
  4. Take 2 tbsp sesame oil
  5. Get 1 1/2 tsp 5 spice powder
  6. Prepare 1 1/2 lb chicken
  7. Prepare 12 skewars

The chicken skewers look a lot like Japanese yakitori (chicken and green onions skewer), but the most import part - the sauce - is truly Korean flavored. Most ingredients you probably already have in your pantry. Ginger flavored beef skewers are excellent as an appetizer as well as an entree. It's great cooked and then mixed with (stir-fried) veggies.

Instructions to make Asian-flavored chicken skewers:
  1. Combine ingredients in large shallow baking dish.
  2. Thread skewars, place in baking dish and covert with marinade, refrigerate for 30 mins
  3. Prepare grill or broiler. Cook for 2 mins on each side. Or until done
  4. Serve with quilted greens

For chicken it is outstanding also. Drain the skewers and thread a piece of chicken onto each skewer. Place the skewers in a large nonreactive baking dish and rub with the marinade mixture. Preheat a grill or grill pan over medium-high heat. These Peruvian Grilled Chicken Skewers are a delicious fusion of South American and Asian cuisines!

So that is going to wrap it up with this exceptional food asian-flavored chicken skewers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!