Cereal coated baked chicken
Cereal coated baked chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cereal coated baked chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cereal coated baked chicken is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cereal coated baked chicken is something which I have loved my whole life. They’re fine and they look wonderful.

In a shallow bowl, combine cereal with red pepper flakes and salt. Working with one piece at a time, dip chicken in egg mixture, then coat generously with the seasoned cereal, pressing the cereal to help them stick. Transfer coated pieces to a rimmed baking sheet.

To begin with this particular recipe, we have to prepare a few components. You can cook cereal coated baked chicken using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cereal coated baked chicken:
  1. Take 2lbs chicken wings
  2. Get 6 cup honey bunches of oats with almonds
  3. Get 2 tbsp garlic powder
  4. Take 2 tbsp adobo
  5. Get 1 cayenne pepper to taste
  6. Take 1 dash of salt

Place in single layer, skin-side up, in foil-lined shallow baking pan. Do not cover pan or turn chicken while baking. Remove from the oven and allow to cool slightly. Place in single layer, skin side up in shallow baking pan coated with cooking spray or foil lined.

Instructions to make Cereal coated baked chicken:
  1. Put cereal in large bag crush up add all seasoning
  2. Wash chicken wings toss in bag a few at a time and shake til coated
  3. Place wings on a wire rack on top of a cookie sheet bake at 375 for about an hour

Do not cover pan or turn chicken while baking. Place in single layer, skin side up, in foil-lined shallow baking pan. Do not cover pan or turn chicken while baking. Dip the chicken strips first in the flour, then the egg and then the cereal. Put the flour in a shallow bowl and add some salt and pepper.

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