Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, asian flavored meatballs. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Asian flavored meatballs is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Asian flavored meatballs is something that I’ve loved my whole life.
These saucy Asian meatballs are some of my favorites!!! I first made them a few months ago when I was experimenting with multiple meatball Definitely easy, quick, and bursting with yummy flavor. Easy and delicious Crock Pot Asian meatballs.
To get started with this recipe, we have to prepare a few ingredients. You can cook asian flavored meatballs using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asian flavored meatballs:
- Prepare 2 pounds ground lean white meat (pork, chicken or turkey)
- Make ready 2 large handfulls fresh cilantro leafs
- Prepare 1 large thumb fresh ginger
- Take 1 teaspoon dry minced garlic
- Make ready 1/2 teaspoon chinese five spice
- Prepare to taste fresh ground black pepper
It adds a ton of flavor and a zing to meatballs. Well-seasoned beef Asian meatballs are served with a marvelous sauce - sticky, with just a hint of But just as importantly, the grownups love Asian meatballs too! Their flavor is quite complex and. You're going to love these tender, flavorful sticky asian meatballs!
Steps to make Asian flavored meatballs:
- Finely chop the cilantro leafs and grate the ginger. Transfer to large mixing bowl.
- Add all the ingredients to the bowl and mix well.
- Make meatballs with mixture, golfball size or smaller.
- Cook for 15 minutes in bamboo steamer.
- Serve over sauted veggies and basmati brown rice.
- Enjoy!
They're easy to make and ready to For more meatball magic try Instant Pot Meatballs, Swedish Meatballs, and Slow Cooker Grape. These Asian pork meatballs have a lot of flavor and are perfect topped on rice noodles or a bowl of rice! They are great for party appetizers too! Serve these sticky, spicy Asian meatballs, glazed with sriracha and honey, over rice or noodles for To make these Asian meatballs, start by mixing up your ground meat with the breadcrumbs, egg. Now it's no secret, I love recipes with asian flavors.
So that is going to wrap this up for this exceptional food asian flavored meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
