Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grilled chicken breasts with creamy basil sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grilled Chicken Breasts with Creamy Basil Sauce is something which I’ve loved my whole life.
Crispy Chicken with Basil Cream Sauce is a healthier dinner, made with baked chicken breasts and a creamy sauce made without cream! The chicken breasts stay incredibly juicy, and because we're baking them instead of frying, they are a much healthier option (and you also. The basil cream sauce is mixed with tons of freshly grated Parmesan cheese and poured over the top.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Take Chicken preparation
- Get 8 large chicken breasts (boneless/skinless)
- Prepare 1 tbsp vegetable oil
- Get 1/2 tsp sea salt
- Get 1 tsp ground black pepper
- Prepare Creamy Basil Dip
- Get 3/4 cup mayonnaise
- Get 1/4 cup sour cream
- Prepare 2 clove garlic (minced)
- Get 3 tbsp basil
- Make ready 3/4 cup grated parmesan cheese
- Get 2 medium plum tomatoes (seeds removed and diced)
Goes great over grilled or baked chicken breasts. Season chicken breasts with oregano, basil, salt, and black pepper. Add the chicken breasts back to the pan, and dinner is ready! This creamy chicken is great served Add cream to the skillet and stir until a creamy sauce forms.
Steps to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
Taste and adjust seasoning with salt The creamy basil recipe is so easy and delicious. While chicken is grilling, slice cucumber. In a medium-sized bowl, combine cucumber, remaining lemon juice, and garlic with Alouette Le Bon Dip in Basil, Zucchini Plate grilled chicken, top with Creamy Basil & Zucchini sauce, and serve. Grilled Basil Garlic Chicken combines a few simple ingredients into one fantastic, flavorful meal! How do you make Grilled Basil Garlic Chicken Breasts?
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