Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, smoke chicken in creamy turmeric fernshoot gravy by dato’ fazley yaakob. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob is something which I’ve loved my entire life. They’re nice and they look fantastic.
Smoked chicken with gravy on the Weber kettle. Grilled Chicken in Microwave Oven Recipe. Dredge chicken in flour and shake off excess.
To get started with this particular recipe, we have to prepare a few components. You can have smoke chicken in creamy turmeric fernshoot gravy by dato’ fazley yaakob using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob:
- Make ready 1 whole chicken
- Take 2 tablespoons turmeric powder
- Take 1 teaspoons salt
- Prepare Ingredients to blend
- Take 35 grams bird’s eye chili
- Get 250 grams red onions
- Make ready 60 grams garlic
- Get 60 grams lemongrass
- Get 60 grams turmeric
- Take 60 grams ginger
- Get 1 stalk fern shoots
- Make ready 8 pieces dried tamarind
- Make ready 300 grams coconut milk
- Make ready 15 grams turmeric powder
- Get 300 grams water
- Prepare to taste Salt
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Instructions to make Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob:
- Marinate the chicken with the turmeric and salt for approximately 3 hours
- Grill or smoke the chicken on a charcoal stove or grill in your desired method.
- Blend all the items to make a paste.
- Boil the water in a pot and pour in the paste. Cook the gravy til it becomes fragrant.
- Put in the chicken into the pot.
- Put in the fern shoots.
- Lastly, pour in the coconut milk and salt. Cook further til ready.
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