Parsley Garlic-Butter Chicken
Parsley Garlic-Butter Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, parsley garlic-butter chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Parsley Garlic-Butter Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Parsley Garlic-Butter Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

You know what's happening here, lots of garlic, butter and parsley, one of my favorite combinations. If you follow my blog, you Next I added some heavy cream to my skillet, and generously topped each chicken breast with the garlic and parsley butter, and if you have any left. Garlic Grilled Salmon with parsley butter.

To begin with this recipe, we must prepare a few components. You can have parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Parsley Garlic-Butter Chicken:
  1. Prepare As needed Enough chicken breasts to fill the bottom of a 13x9 glass
  2. Take 1 1/2 sticks butter
  3. Prepare 1/4 cup parsley
  4. Prepare 7 garlic cloves chopped
  5. Get To taste Heavy cream
  6. Prepare To taste Paprika
  7. Make ready to taste Salt and pepper

MORE+ LESS You'll need decent sized chicken breasts when you are planning to make this. It's best if you're able to create a pocket in the fillet to hold the garlic butter - this will Either by hand or in a food processor - blend the butter, garlic, parsley and lemon juice untill well combined. This garlic chicken will be the newest addition to your weekly recipe rotation! In a bowl, add the butter, garlic, and parsley and mix until fully combined.

Steps to make Parsley Garlic-Butter Chicken:
  1. Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
  2. After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
  3. Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
  4. Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
  5. Place chicken in pan and spoon parsley garlic-butter mixture over it.
  6. Pour any remaining mixture into the cream. Bake for about 20 min.
  7. When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken

Shape butter into a log and wrap in plastic wrap. Remove the lid and add the remaining butter, along with the garlic, parsley and lemon juice. View top rated Garlic parsley butter chicken recipes with ratings and reviews. Jacques Pepin Chicken w/ Garlic & Parsley is a very flavorful & quick dinner recipe. Secret ingredient makes the chicken super crispy and irresistable.

So that is going to wrap it up with this special food parsley garlic-butter chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!