Asian sticky chicken
Asian sticky chicken

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, asian sticky chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tender chicken sauteed in a sticky sweet and tangy Asian sauce served with creamy coconut rice. These Asian Sticky AND Crispy Asian Chicken Wings. The best party or game day food ever!

Asian sticky chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Asian sticky chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook asian sticky chicken using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian sticky chicken:
  1. Prepare 3 chicken breasts, cut into small pieces
  2. Make ready 3 eggs, whisked well
  3. Make ready 3 cups bread crumbs
  4. Make ready Red chilli flakes
  5. Take Green onions sliced
  6. Get Sesame seeds
  7. Make ready Oil
  8. Make ready Salt
  9. Prepare Pepper
  10. Get Sauce :
  11. Take 1 cup soy sauce
  12. Get 1/2 cup honey
  13. Make ready 3-4 tbsp siracha
  14. Make ready 2 tbsp hoisin sauce
  15. Make ready 5 garlic cloves,minced finely
  16. Take 1 tbsp ginger minced or grated finely

How to make Sticky Asian Chicken Thighs Here are more delicious chicken recipes to try! Sticky Asian chicken wings - wings with amazing Asian chicken marinade that's sweet, savory Baked Sticky Asian Chicken Wings. Our family recipe for sticky Chinese Chicken Wings! Tossed in a savoury, sweet, garlicky Asian marinade, then baked in the oven and basted until deeply golden and very, very sticky….

Instructions to make Asian sticky chicken:
  1. Season the diced chicken with salt and pepper. Have the whisked eggs in one bowl and the breadcrumbs with chilli flakes in another. Dip the chicken in the egg and then coat with bread crumbs
  2. Arrange them in an oven baking dish coated with oil and preheat the oven to 400 F
  3. Bake the chicken pieces for 20mins.
  4. For the sauce, in a deep bottomed pan, add the sauce ingredients and mix well until it thickens on medium to high heat
  5. Add the chicken pieces to the sauce and mix well.
  6. Season with green onions and sesame seeds.
  7. Enjoy with a side of plain rice or fried rice

Sticky Asian Chicken Wings - Crispy, sticky, sweet, savory with the most perfect caramelized glaze. Sticky Asian Glazed Chicken are tender and juicy chicken breasts that get coated in a sticky sweet asian sauce. How to Make Sticky Asian Glazed Chicken Recipe These Asian sticky wings are sweet, spicy, and salty all in one bite and completely addictive! These roasted sticky chicken thighs are finger lickin' good.

So that’s going to wrap it up for this special food asian sticky chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!